
Makes: ~24 small treats
Prep Time: 10 minutes
Bake Time: 15–20 minutes
🐶 Ingredients:
- 1 ripe banana (mashed)
- ½ cup natural peanut butter (unsweetened, xylitol-free)
- 1 ½ cups oat flour (or ground rolled oats)
- 1 egg
✅ Make sure your peanut butter does not contain xylitol, which is toxic to dogs.
🍳 Instructions:
- Preheat Oven:
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- Mix Ingredients:
- In a large bowl, mash the banana.
- Add peanut butter and egg; mix until smooth.
- Gradually stir in oat flour until a dough forms.
- Shape the Treats:
- Roll the dough out to about ¼-inch thick on a floured surface.
- Use a cookie cutter (bone shapes are fun!) or cut into small squares with a knife.
- Bake:
- Place the treats on the baking sheet.
- Bake for 15–20 minutes, or until golden brown and slightly firm.
- Cool & Store:
- Let treats cool completely before serving.
- Store in an airtight container at room temperature for up to 5 days, or refrigerate for up to 2 weeks.
✅ Why It’s Great:
- Bananas provide potassium and natural sweetness.
- Peanut butter is a protein-rich favorite for most dogs.
- Oats are gentle on the stomach and a great grain alternative for sensitive pups.